The franchise model has powered the American quick-service restaurant industry for generations, creating a symbiotic relationship where franchisors provide the brand and system while franchisees invest capital and sweat equity to operate individual locations. But that partnership is fracturing. Across the QSR landscape, franchisees are increasingly taking their franchisors to court, and the disputes reveal fundamental tensions about power, profit, and who really controls the business.
The litigation isn't isolated to a single brand or issue. It spans technology mandates that weren't disclosed at signing, forced remodels with six-figure price tags, territory disputes, advertising fund disagreements, and fees that appear suddenly in operations manuals. What's emerging is a pattern: franchisees claim the balance of power has shifted so far toward franchisors that the relationship has become untenable.
"If you see a lot of litigation in a franchise disclosure document, you have to wonder about the relationship between the parent company and the operator," franchise attorney Jeff Letwin told reporters covering the wave of suits in recent years. For prospective franchisees reviewing those disclosure documents today, the warning signs are multiplying.
The Tech Fee Trap
One of the most contentious flashpoints involves technology fees. Franchisors argue they need to mandate new point-of-sale systems, mobile apps, delivery integrations, and digital ordering platforms to stay competitive. Franchisees don't dispute the need for technology—they dispute the surprise bills that come with it.
The Federal Trade Commission noticed. In July 2024, FTC staff issued guidance stating that charging franchisees fees not disclosed in the Franchise Disclosure Document or provided for in the franchise agreement may violate the FTC Act. The staff didn't mince words: these "junk fees" for technology, training, marketing, property improvements, and other services required by franchisors could be "the difference between a profitable franchise and an unsustainable one."
The FTC's concern emerged from thousands of franchisee comments submitted in response to a 2023 Request for Information. Two of the top three issues franchisees raised related to system changes and new or increasing fees imposed through operations manual updates—fees that weren't part of the original deal.
McDonald's franchisees have been among the most vocal about technology mandates. The company has rolled out requirements for new kitchen equipment, digital menu boards, mobile ordering integration, and delivery platform partnerships—all with corresponding fees. Some franchisees have claimed these technology requirements, combined with other mandated upgrades, can cost individual operators hundreds of thousands of dollars.
The timing matters. These fees hit operating costs immediately, while any revenue benefits from the technology take months or years to materialize—if they materialize at all. "Who should pay the higher costs and added fees necessary to keep up with competitive pressures and customer demands?" legal analysts asked in a 2024 franchise law review. The question has no easy answer, but the lawsuits keep coming.
The Remodel Wars
Forced remodels represent another litigation minefield. Franchisors periodically mandate restaurant redesigns to keep the brand fresh and competitive. The problem: these remodels often cost $300,000 to $700,000 per location, and franchisees claim the ROI doesn't justify the expense—especially for operators of older, smaller-footprint locations in mature markets.
Dairy Queen faced a class-action lawsuit from franchisees who claimed the company was trying to force them out of business through expensive upgrade mandates. The franchisees argued that proposed upgrades to traditional Dairy Queen locations were financially impossible for small business owners who had been loyal operators for years. The lawsuit highlighted a fundamental tension: franchisors see remodels as brand investments; franchisees see them as existential threats.
Dunkin' franchisees have filed similar complaints about remodel costs and timelines. In some cases, franchisees report being given ultimatums: remodel to the new standard or face non-renewal of the franchise agreement. For a franchisee who's operated a profitable location for 20 years, being told to invest half a million dollars or lose the business feels less like partnership and more like extortion.
Remodel mandates disproportionately impact franchisees in markets where real estate costs are high and margins are thin. A remodel that might pencil out in a high-traffic suburban location makes no financial sense for a smaller urban or rural location with different demographics and sales volumes. Yet franchise agreements typically don't account for these variations, giving franchisors broad discretion to impose one-size-fits-all requirements.
Subway: The Closure Campaign
Subway's relationship with its franchisees has been particularly litigious. In 2006, the North American Association of Subway Franchisees filed suit against Doctor's Associates Inc. (DAI), Subway's franchisor, claiming the company violated the franchisor-franchisee advertising agreement. A second lawsuit followed shortly after from the Subway Franchisee Advertising Fund Trust.
The core dispute centered on control of the national advertising fund. Under a 1990 agreement, franchisee-elected trustees controlled how advertising dollars were spent. DAI introduced an amendment that franchisees said usurped that control, putting the parent company in charge of funds franchisees had contributed. "The litigation itself is designed to make it better for future franchisees by protecting the franchisees' piece of the profits," said Mark Roden, chairman of the national Subway Franchisee Advertising Fund Trust.
More recently, Subway has faced criticism for aggressive store closure campaigns. While the company framed closures as necessary to eliminate underperforming locations and improve the system's overall health, some franchisees viewed it as a strategy to reclaim territories and redevelop them with new operators on less favorable terms—or as company-owned locations.
The tension reflects a broader pattern in mature franchise systems: what happens when a brand becomes oversaturated? Franchisors who aggressively sold territories in growth phases sometimes find themselves with too many locations cannibalizing each other's sales. The solution—closing locations—inevitably creates winners and losers among franchisees. Those forced out often end up in court.
Territory Disputes and Encroachment
Territory protection is supposed to be a cornerstone of the franchise relationship, but the reality is often murky. Many franchise agreements include language about "protected territories" that turns out to be less protective than franchisees assumed. Franchisors reserve rights to approve additional locations, sell franchises nearby, operate company-owned stores, or allow delivery and third-party ordering from locations outside the territory.
Quiznos faced proposed class-actions over delays in location approvals for franchisees, with operators claiming the company failed to honor commitments about territory development. The disputes highlighted how franchise agreements often give franchisors significant discretion to slow-roll approvals, change market plans, or redefine territory boundaries—all while franchisees have already invested in real estate, equipment, and training.
Territory encroachment lawsuits typically turn on the specific language in franchise agreements and disclosure documents. Franchisees who thought they had exclusive rights to a ZIP code discover the agreement actually says "reasonable territory protection" or gives the franchisor discretion to approve locations based on "market analysis." The vagueness becomes a weapon.
The Power Imbalance Problem
At the heart of most franchise litigation is a fundamental power imbalance. Franchisors write the agreements. They control the operations manuals. They decide what's disclosed in FDDs. They determine when to mandate new technology, require remodels, or allow new locations. Franchisees, by contrast, operate under contracts that typically limit their recourse, mandate arbitration, include class-action waivers, and contain non-disparagement clauses.
The FTC addressed this imbalance directly in a July 2024 policy statement, warning that franchise agreement provisions—including non-disparagement clauses and clauses that prohibit franchisees from harming brand goodwill—violate the FTC Act if used to stifle franchisee communications with the FTC and other government bodies. The policy statement emphasized that franchisee reports are critical to FTC investigations, and threats of retaliation for reporting potential law violations are unlawful.
Why did the FTC need to issue that warning? Because franchise agreements routinely include provisions that franchisees interpret as prohibiting them from speaking to regulators, joining independent franchisee associations, or publicly criticizing the franchisor. The chilling effect is real. Many franchisees fear that complaining—even to government agencies—will result in non-renewal, denial of approvals for additional locations, or increased scrutiny from corporate inspectors.
California's Department of Financial Protection and Innovation took an even more aggressive stance in January 2024, clarifying that franchisors cannot charge franchisees fees that were not disclosed in franchise offering documents. The guidance came after the department issued a consent order against I Heart Mac & Cheese for disclosure violations, signaling that state regulators are willing to enforce disclosure requirements aggressively.
The Rise of Independent Franchisee Associations
In response to the power imbalance, franchisees across multiple brands have formed independent franchisee associations (IFAs). These groups operate outside the official franchisee advisory councils that franchisors typically create and control. IFAs give franchisees collective bargaining power, legal resources, and a unified voice when dealing with franchisors.
Subway franchisees, McDonald's operators, Dunkin' franchisees, and franchisees of other major QSR brands have all formed IFAs in recent years. The American Association of Franchisees & Dealers (AAFD) provides infrastructure, legal support, and advocacy for these groups, helping franchisees navigate disputes without immediately resorting to litigation.
But the existence of IFAs itself signals breakdown. In healthy franchise systems, communication channels between franchisors and franchisees function well enough that independent organizing isn't necessary. When franchisees feel the need to form separate associations, hire their own attorneys, and pool resources for potential class actions, the relationship has already deteriorated significantly.
Franchisors often view IFAs with suspicion, seeing them as adversarial organizations that undermine system unity. Some franchise agreements include provisions that franchisors have used to discourage participation in IFAs, though the FTC's recent guidance may limit those tactics going forward.
Regulatory Changes on the Horizon
The FTC isn't done. After extending its comment period through October 2024, the agency issued an "Issue Spotlight" identifying the 12 most common risks to small business success in franchising. The list reads like a catalog of franchisee grievances: undisclosed fees, renewal conditions, remodel requirements, territory protection, advertising fund control, technology mandates, and more.
The FTC also created a new Franchise Guidance page with resources and enforcement actions, signaling increased regulatory attention to franchise relationships. Congressional action may follow: in December 2024, Rep. Jan Schakowsky introduced the Franchisee Freedom Act, which would give franchisees a private right of action on FTC Franchise Rule violations—allowing them to sue for actual damages and equitable relief without waiting for FTC enforcement.
State franchise relationship laws are also evolving. California, Illinois, Maryland, Minnesota, Rhode Island, Virginia, and Washington all have laws that regulate franchise terminations, renewals, and transfers. California's new franchise broker registration law, which takes effect in 2026, requires brokers to register annually and provide additional disclosures to prospective franchisees—a recognition that information asymmetry begins before the franchise agreement is even signed.
Some states are considering "franchise bill of rights" legislation that would establish baseline protections for franchisees, limit certain franchisor practices, and create state-level enforcement mechanisms. The franchise industry has historically opposed such legislation, arguing that federal regulation through the FTC is sufficient and that state-by-state patchwork regulation makes compliance impossible. Franchisees counter that federal regulation has failed to prevent abusive practices.
What Litigation Reveals About the Model
The surge in franchise litigation isn't just about individual disputes—it's a stress test of the franchise model itself. The model works when interests align: franchisors succeed by helping franchisees succeed, and both parties benefit from brand growth and operational excellence. But when franchisors can extract fees, mandate expenses, and change terms unilaterally—while franchisees bear the financial risk and have limited recourse—the alignment breaks down.
Some franchise systems navigate these tensions successfully. They maintain transparent communication, involve franchisees in decision-making about system changes, provide meaningful territory protection, limit fee increases to what's disclosed in agreements, and tie franchisor compensation to franchisee profitability. Those systems tend not to generate lawsuits.
The systems that do generate lawsuits often share common characteristics: opaque decision-making, surprise fees, aggressive expansion that cannibalizes existing franchisees, remodel mandates with questionable ROI, and contractual provisions that make it difficult for franchisees to push back or exit the system.
Franchise attorneys often note that disputes are inevitable in any business relationship spanning decades. What matters is how systems handle disputes. Do they have fair processes for resolving disagreements? Do they listen to franchisee concerns before mandating changes? Do they share financial data that justifies fee increases and remodel requirements? Or do they rely on contractual leverage to force compliance?
The courtroom dockets suggest too many franchisors are choosing the latter approach.
The Path Forward
For prospective franchisees, the litigation wave offers hard-earned lessons. Read the Franchise Disclosure Document carefully, especially Item 3 (litigation history) and Item 7 (estimated initial investment). Hire a franchise attorney before signing. Talk to existing franchisees—not just the ones the franchisor recommends. Ask about undisclosed fees, remodel requirements, territory protection, and how disputes get resolved. Join independent franchisee associations if they exist for the system you're considering.
For existing franchisees in struggling relationships, the options are limited but not nonexistent. Document everything. Organize with other franchisees. Consult with attorneys who specialize in franchise law, especially those who represent franchisees rather than franchisors. Engage with regulatory bodies when franchisors violate disclosure requirements or impose unlawful contract provisions. Consider whether mediation or arbitration might resolve disputes short of litigation.
For franchisors, the message from courtrooms and regulators is clear: the old playbook of maximum contractual leverage and minimum transparency is increasingly untenable. Regulatory scrutiny is intensifying. Franchisees are organizing. Courts and agencies are more willing to question one-sided provisions. The franchise systems that thrive in this environment will be those that treat franchisees as genuine partners, not as revenue sources to be optimized.
The franchise relationship crisis isn't going away. It's a structural issue built on decades of imbalanced agreements, insufficient regulation, and short-term thinking by franchisors who prioritized growth over sustainability. The lawsuits piling up in federal and state courts are symptoms of a model under strain. Whether the industry can reform itself—or whether regulators will force reform—remains to be seen. What's certain is that the status quo is fracturing, and the courtroom is where the future of franchising is being decided.
James Wright
Labor and workforce reporter covering QSR employment trends, compensation, and regulatory issues. Deep sourcing across franchise organizations and labor advocacy groups.
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