Skip to main content
Loading restaurant stock quotes…
Quotes may be delayed.Market data by TradingView
QSR Pro
ArticlesChainsReportsToolsRankingsGlossary
Subscribe
QSR Pro

The definitive source for QSR industry intelligence — for operators, franchisees, and investors.

69+ chains · 645+ articles · daily

Never miss an update

Content

  • All Articles
  • Trending
  • Popular
  • Collections
  • Guides
  • Topics
  • Archive

Categories

  • Operations
  • Finance
  • Technology
  • Industry Analysis
  • Marketing
  • People & Culture

Research

  • Chain Database
  • Compare Franchises
  • State Guides
  • Best QSR by City
  • Industry Reports
  • QSR Glossary
  • Rankings
  • Market Map

Tools

  • Franchise Calculator
  • Wage Benchmarks
  • Break-Even Analysis
  • All Tools

Resources

  • Start Here
  • Reading List
  • Newsletter
  • Site Directory
  • RSS Feed

Company

  • About
  • Contact
  • Advertise
  • Privacy Policy
  • Terms of Service

Connect

LinkedIn

© 2026 QSR Pro. All rights reserved.

Built with precision for the QSR industry

Share
  1. Home
  2. /People & Culture
  3. /Dairy Queen Gives Phil Crawford a Broad Technology Mandate
People & CultureJuly 7, 20263 MIN READ

Dairy Queen Gives Phil Crawford a Broad Technology Mandate

#technology#qsr-operations
Q

QSR Pro Staff

Staff Writer

Share
Share
people

Contents

  • 01Experience across the restaurant and its vendors
  • 02A global strategy needs a store-level plan
  • 03Preserve decision history through the leadership handoff

International Dairy Queen, Inc. announced July 7, 2026, that Phil Crawford had joined as executive vice president and chief technology officer. He leads corporate IT and restaurant technology.

His remit covers more than 7,800 DQ restaurants worldwide, with a reporting line to President and CEO Troy Bader. Crawford succeeds Kevin Baartman, whose retirement was planned for later in the year. Dairy Queen's announcement identifies both the scope and the succession.

For franchisees, the appointment places a named executive over decisions that can cross several departments before reaching a restaurant. That matters when responsibility for an order, a payment or a support problem falls between systems.

Experience across the restaurant and its vendors#

Crawford previously led Adyen N.V.'s global food, beverage and hospitality verticals. Earlier CIO or CTO roles included CKE Restaurants, Godiva, Shake Shack and Yard House. His stated goal at DQ was to connect commerce across drive-thru, delivery, in-restaurant ordering and digital platforms. The July 7 release did not announce a platform selection or rollout timetable.

That experience is relevant to a job spanning restaurant operations and technology suppliers. It does not establish which vendor Dairy Queen will choose. The useful question is how the incoming leader will organize decisions among the people who sell, maintain and use the systems.

Consider an illustrative order that reaches the payment system successfully but arrives at the restaurant with incomplete instructions. The customer may receive the wrong order even though the payment went through. Internally, resolving it may involve the ordering provider, the payment team and restaurant support.

For that hypothetical incident, a support plan should assign someone to follow the order across each system and resolve the customer's problem. It should also identify who can approve a lasting fix. The breadth of the CTO role makes that coordination a reasonable test of future plans. The appointment provides no evidence of a completed improvement.

Also Read

OpenTable's Summer Tools Target Table Rules and Guest Recognition

OpenTable's August update covers table rules and cross-location guest history. Conversational Reporting was in testing.

Technology & Innovation

A global strategy needs a store-level plan#

The size of an executive's remit is different from the number of restaurants using a particular product. A global network count cannot tell an owner which equipment, software or support arrangement applies to their location.

Future project plans will need to make those boundaries explicit. A pilot in one operating configuration may reveal little about a restaurant with a different menu or ordering setup. The stores included in a test should therefore be identifiable, along with the conditions the test is meant to represent.

An operating plan also needs to distinguish installation from readiness. A device can be connected before employees know how to handle a failed transaction. Training and support arrangements belong in the launch decision because they determine whether a manager can keep service moving when the normal process breaks.

Cost follows those responsibilities. Owners need to know who performs configuration, who provides training and who handles support after installation. A hardware price alone cannot answer those questions or supply a complete budget. The appointment release disclosed no franchisee investment obligation, fee or replacement requirement.

Preserve decision history through the leadership handoff#

Baartman's planned retirement also makes continuity relevant. The announcement gives no detailed handoff schedule, so it cannot establish how long the two executives will work together.

A useful transition would preserve the reasoning behind existing technology choices. A configuration that appears unnecessarily complicated may accommodate a restaurant workflow or a contractual obligation. Knowing that history lets a successor evaluate a replacement without rediscovering every constraint during implementation.

The handoff should distinguish a temporary workaround from a deliberate standard. For example, an exception created for a discontinued ordering channel could be ready to retire. One still needed by a restaurant format may require continued support. Those are hypothetical decisions that a record of the original reasoning would make easier.

Future technology proposals can make that broad mandate concrete. Franchisees will be able to judge them through the responsibilities, costs and support arrangements attached to the projects that reach their restaurants.

Recommended Reading

Paytronix and Qu Bring Complex Menu Rules Into Digital Ordering

Technology & Innovation

Leanpath’s Snap AI Moves Waste Tracking to the Catered Event

Operations & Management

Q

QSR Pro Staff

The QSR Pro editorial team covers the quick service restaurant industry with in-depth analysis, data-driven reporting, and operator-first perspective.

More from QSR

Contents

  • 01Experience across the restaurant and its vendors
  • 02A global strategy needs a store-level plan
  • 03Preserve decision history through the leadership handoff

Markets · Menus · Margins.

Weekly deep dives on QSR operations, finance, and strategy. No fluff.

Free · weekly · unsubscribe anytime

Next on the Desk

Technology & InnovationOpenTable's Summer Tools Target Table Rules and Guest Recognition3 MIN READTechnology & InnovationPaytronix and Qu Bring Complex Menu Rules Into Digital Ordering4 MIN READOperations & ManagementLeanpath’s Snap AI Moves Waste Tracking to the Catered Event3 MIN READ

Free Tools

  • Wage Benchmarking ToolCompare QSR pay rates
  • Labor Cost CalculatorModel staffing costs
View all tools

Related Topics

TechnologyQSR operations

Explore

  • Finance & Economics
  • Industry Analysis
  • Marketing & Growth
  • Operations & Management
  • Technology & Innovation
Previous

July Food-Service and Lodging Hires Nearly Matched Departures

Industry Analysis
Next

Pizza Hut China Opens Its 300th Adjacent Burger Bar

Operations & Management

More from People & Culture

View all
Illustration of a restaurant manager coaching an apprentice beside a food preparation line.
People & Culture

Chipotle Targets Full Apprentice Coverage by the End of 2027

Chipotle aims to extend Apprentice coverage from roughly three-quarters of restaurants to every company-owned location by end-2027.

SEP 15, 2026 · 3 MIN READ
people
People & Culture

Massachusetts cites Dunkin operator and staffing firms over worker pay

The $1.46 million assessment covers restitution for 100 employees and state penalties, with findings involving classification, pay and assignment notices.

SEP 3, 2026 · 3 MIN READ
people
People & Culture

Wendy’s Gives Tariq Hassan a Combined Marketing and Customer Growth Role

The August leadership change puts customer growth alongside marketing as Wendy’s works through weak U.S. sales. Operators need shared measures and a clear feedback route.

AUG 24, 2026 · 3 MIN READ
people
People & Culture

Wendy’s plans new operations role as Suerken prepares QSCC return

Wendy’s is recruiting a chief operations officer while Pete Suerken prepares to return to its independent purchasing cooperative.

AUG 17, 2026 · 3 MIN READ