
Why Dunkin Zero’s sugar claims drew a lawsuit
The dispute turns on allulose and the rules separating nutrition disclosures from marketing claims.
Showing 1–20 of 37 articles

The dispute turns on allulose and the rules separating nutrition disclosures from marketing claims.

Toast’s new labor bundle connects schedule planning, recorded hours and payroll review.

Faster pickup handoffs led the study’s service-time gains. Dunkin’ and Chick-fil-A examples show how kitchen work and lane design connect.

Chipotle’s September 29 milestone in Florida shows how pickup lanes fit its restaurant expansion.

DTiQ says ACTIONiQ flags queue conditions, supports scheduled reviews and leaves the response to restaurant managers.

Square’s September 24 update connects its Dashboard to Apple Business, adding tools to manage restaurant listings and ordering links.

Five Guys says its CityWalk kiosks offer ordering in 150 languages. Universal’s venue preview advertised breakfast sandwiches and indoor and outdoor seating.

KPOT plans a network deployment. Deliverect’s general tools connect shared menus with local exceptions, editing permissions and channel publishing.

Decision Logic says Vitals tracks performance and ShiftFlow organizes mobile tasks.

Elevate outlines a program to equip and prepare more than 200 Canadian KFC restaurants.

Food Rescue US links Toast donation records to local pickups, following a 2023 grant initiative.

Pizza inside stores, restaurant endcaps and licensed catering bring different operating arrangements.

The September launch connects tasks, inventory and reporting.

The chain cites lost interaction with guests.
The Marrett Road reopening restores a historic Dunkin and adds Jimmy John’s, with the operator describing training work and planned delivery.
OpenTable's August update covers table rules and cross-location guest history. Conversational Reporting was in testing.
The August leadership change puts customer growth alongside marketing as Wendy’s works through weak U.S. sales. Operators need shared measures and a clear feedback route.
Salt Hank’s planned entry into Wonder begins with one location and continued culinary leadership. The test is whether the product can travel with its reputation.
Yum China's 300th Burger Bar extends an adjacent-store format. The operating question is how shared resources affect costs and contribution across both businesses.
The Akron milestone follows earlier packages in Newark and Duluth, showing how NDCP combines equipment procurement, delivery and installation support.