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136 articles|839 total published
operations
Operations & Management

A&W’s New Prototype Keeps 40 to 70 Seats in the Operating Plan

A&W’s 2,200–2,800-square-foot U.S. prototype makes dining space a deliberate part of future development. The operating questions begin with guest flow and a site-specific budget.

AUG 18, 2026 · 3 MIN READ
operations
Operations & Management

NDCP delivers its 1,000th consolidated Dunkin new-store or remodel project

The Akron milestone follows earlier packages in Newark and Duluth, showing how NDCP combines equipment procurement, delivery and installation support.

AUG 18, 2026 · 3 MIN READ
operations
Operations & Management

Shipley’s Catering Launch Gives Stores a Day to Plan the Order

Shipley’s new catering channel pairs a dedicated menu with advance notice. The operating opportunity lies in how each shop plans capacity and handoff.

JUL 9, 2026 · 4 MIN READ
operations
Operations & Management

Wienerschnitzel reaches Navy Exchange as its Walmart rollout continues

The San Diego military opening adds a new host setting while two Walmart restaurants remain expected beyond the original fall 2025 schedule.

JUL 22, 2026 · 3 MIN READ
KFC Canada's Kwench rollout pairs equipment and site work
Operations & Management

KFC Canada's Kwench rollout pairs equipment and site work

Elevate outlines a program to equip and prepare more than 200 Canadian KFC restaurants.

SEP 24, 2026 · 2 MIN READ
operations
Operations & Management

Eggs Up Grill expands with Metz and franchisee Conley McIntyre

Metz Group’s planned Pennsylvania expansion and Conley McIntyre’s completed 10th restaurant show two paths to multi-unit growth at Eggs Up Grill.

APR 9, 2026 · 3 MIN READ
operations
Operations & Management

Freddy’s adapts its kitchen for a first military-base restaurant

The Fort Lee commissary opening pairs a smaller footprint and simplified menu with staff background checks and an extended military approval process.

APR 15, 2026 · 3 MIN READ
operations
Operations & Management

Sysco’s Restaurant Depot Deal Would Put Two Supply Options Under One Owner

The proposed acquisition connects delivered distribution with warehouse shopping. Its value to an operator depends on prices, replenishment and independent alternatives.

MAR 30, 2026 · 3 MIN READ
operations
Operations & Management

Leanpath’s Snap AI Moves Waste Tracking to the Catered Event

A tablet photo can close a gap between kitchen production and event leftovers. The next step is connecting the observation to attendance, menu mix and the next booking.

MAY 18, 2026 · 3 MIN READ
operations
Operations & Management

CAVA opens Cottleville with dining, digital pickup and delivery

CAVA’s first St. Louis-area restaurant pairs a 2,900-square-foot space with dine-in service, digital pickup and delivery. Des Peres is planned for later in 2026.

APR 17, 2026 · 3 MIN READ
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