
Krispy Kreme announces 33-shop New York development deal
Original Entrepreneurs plans 33 shops over five years as Krispy Kreme expands through franchisees.
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28 articles published in October 2026

Original Entrepreneurs plans 33 shops over five years as Krispy Kreme expands through franchisees.

Higher supply-chain gross profit and royalties explain the pizza franchisor’s third-quarter operating-income increase.

September’s reported sales-growth gap was 4.88 percentage points.

MTY plans fewer company-operated restaurants and a review of its brands.

Kinetic12 plans to use MenuData’s menu, flavor and pricing intelligence in foodservice consulting.

The proposal would replace seven planned closures with closures elsewhere, Fast Company reports.

Boulder’s October report puts corporate and franchisee property asking yields 97 basis points apart, with separate comparisons by lease term.

How HME maps the queue and configures crew alerts.

The dispute turns on allulose and the rules separating nutrition disclosures from marketing claims.

Completed restaurant transfers preceded Red Robin’s five-year refinancing. Its pricing and coverage tests account for debt and rent.

The January 2027 standard for new stores and remodels follows earlier technology trials. Local formats depend on demand.

Toast’s new labor bundle connects schedule planning, recorded hours and payroll review.

Faster pickup handoffs led the study’s service-time gains. Dunkin’ and Chick-fil-A examples show how kitchen work and lane design connect.

Restaurant employees can apply in fall and spring. Operators submit recommendations after employee applications.

Deliveroo and Coco plan a phased UK launch starting in Canary Wharf, with pavement robots handling short trips alongside the rider network.

ezCater's Online Ordering service connects restaurant websites to a branded catering checkout and lets restaurants export their own customer records.

The chain is seeking a buyer or new investment through a proposed process that could preserve leases and beverage permits.

Chipotle’s September 29 milestone in Florida shows how pickup lanes fit its restaurant expansion.

The Little Free Library collaboration connects Pizza Hut’s restaurant design and BOOK IT history with neighborhood book sharing.

New reports show rising grain prices and easing U.S. wholesale beef.

Tom Hannon says AI assistants flag purchasing changes while people retain buying decisions.

7 Brew expands protein choices alongside coffee brands’ milk and foam.

Digi’s planned acquisition would bring Disruptive Technologies into its SmartSense business.

The conditional exchange covers licensed interests in seven Asian markets.

September’s restaurant and bar payroll gain followed a revised increase in August.

Existing ordering tools meet a 2027 integration roadmap.

DTiQ says ACTIONiQ flags queue conditions, supports scheduled reviews and leaves the response to restaurant managers.

The proposed acquisition would add chicken portioning, cooking and custom product development to Hormel's foodservice business.